How Alcohol affects the antibiotics? There are many opinions on the contraversial compatibility of antibiotics and alcohol. One is obvious: mixing alcohol and antibiotics are usually not very good for the human body, but here all the opinions varied. Some people say that alcohol simply increases the side effects of drugs, although if the effects are in question, is not significant initially, alcohol is unlikely to add much to them. Others argue that to take antibiotics with alcohol almost suicide. Where is true as well? Let's look at different opinions on this matter shortly. For example, alcohol, as is often thought to reduce the therapeutic effect of antibiotics. This is extremely unlikely, although in some cases, antibiotics (eg, doxycycline), recovery period can actually increase due to alcohol consumption. Various antibiotics, respectively, different mechanism of action, including ways of overcoming the systems. Some are broken down by segments of the liver and washed with urine, while others are excreted directly through feces, etc. Depending on this, the duration of antibiotic activity depends, including. Alcohol can intensify the withdrawal of the case, braking effect, or, on the other strattera 10mg hand, reduce the rate at which the active components of drugs destroyed in the liver, requiring higher doses. However, some antibiotics can create wonders even in patients who drink occasionally, so it is a sight not to be generalized so much. Now, later in this issue of side effects. Again, this effect of alcohol is largely dependent on the antibiotic used. Everyone should now that alcohol in large amounts causes dizziness or drowsiness feeling, upset stomach, nausea, vomiting and other similar reactions, which are also included in the list of side effects for most antibiotic drugs. In general, when you take two substances that cause the same effect, effect, quite logically, twice more. Some antibiotics, such as, or Tindamax, the result can be very serious. This assertion can easily access the mechanism of action shared by alcohol and some antibiotics. We can say that alcoholic substances enter into competition with drugs for the same range of metabolic enzymes. Because of this chemical interaction, presence of antibiotic in bloodstreamed continues for a period proportional to the amount of consumed alcohol, which, in turn, can increase the side effects of antibiotics if the patient is prone to them. While we are on the subject, let's look at the other side: long-term consumption of alcohol actually stimulates the production of these enzymes, which reduces the amount of antibiotic in the blood, hence the need to increase the dose of the nomination. Sometimes some of the activated enzymes that can form harmful substance if to join efforts with antibiotic drugs. As you can see, while the extent of damage that may be caused by a combination of alcohol and antibiotics before the debate, it is possible to very negative consequences, so it is better to eliminate alcohol from your daily menu while you are on antibiotics. .
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